Product Overview
At Sarvaiya Impex, our Red Chilli Powder is a premium-grade spice known for its vibrant color, intense heat, and rich aroma. Sourced from top chilli-growing regions in India, including Guntur (Andhra Pradesh) and Byadgi (Karnataka), we ensure a finely processed product that retains its natural flavor and pungency—making it a staple in kitchens and food industries worldwide.
Key Features
Technical Specifications
Parameter | Specification |
Appearance | Fine, free-flowing powder |
Color (ASTA) | 80 – 200 |
Pungency (SHU) | 5,000 – 100,000+ |
Moisture Content | ≤ 10% |
Mesh Size | 80 – 100 mesh (customizable) |
Total Ash | ≤ 9.5% |
Acid Insoluble Ash | ≤ 1.5% |
Crude Fiber | ≤ 30% |
Non-Volatile Ether Extract | ≥ 12% |
Bulk Density | 0.40 – 0.80 g/ml |
Microbiological Standards
Total Plate Count | ≤ 100,000 CFU/g |
Yeast &Mold | ≤ 1,000 CFU/g |
Coliforms | < 10 CFU/g |
E. coli / Salmonella | Absent |
Aflatoxins | B1: ≤ 5 ppb; Total: ≤ 10 ppb |
Contaminants | Pesticides & heavy metals within limits |
Packaging & Shipping
Options | Details |
Bag Types | Multi-layer kraft paper, or PP bags with liner |
Bag Sizes | 20 kg, 25 kg, 50 kg (customizable) |
Container Capacity (20 ft) | 10–12 metric tons |
Container Capacity (40 ft) | 20–22 metric tons |
Shelf Life & Storage
Applications